Pork bone soup with watercress
Introduction:
Production steps:
Materials required:
Pig bone: 600g
Watercress: 800g
Jujube: 2
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Xi Yang Cai Bao Zhu Gu Tang
Pork bone soup with watercress
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