Preserved vegetable roast meat(mei gan cai shao rou )

Preserved vegetable roast meat

Introduction:

"It's cold. I want to eat meat. Let's do this. It will make you enjoy it!"

Production steps:

Materials required:

Pork: 1000g

Onion and ginger: right amount

Raw and old style: moderate

Salt: right amount

Dried plum vegetables: right amount

Rock sugar: right amount

Cooking wine: moderate

Spices: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: other

Chinese PinYin : Mei Gan Cai Shao Rou