8-inch Chifeng cake(cun qi feng dan gao )

8-inch Chifeng cake

Introduction:

"This is the Qifeng cake baked at the bottom of the orange mousse last time. Although the orange mousse last time was ruined and tasted bad, Qifeng's cake was quite successful."

Production steps:

Materials required:

Eggs: 5

Low gluten flour: 85g

Tata powder: 3 G

Fresh milk: 40g

Salad oil: 40g

Sugar: 30g (add to egg yolk)

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Cun Qi Feng Dan Gao