Stewed carrot with mutton(yang rou dun hu luo bo )

Stewed carrot with mutton

Introduction:

"I love mutton, especially mutton stewed with carrots. I feel that they have a special taste. When it gets a little cold in all days, I often see this dish on my table. It's nutritious and delicious. It's easy to make and easy to eat. It's warm and comfortable after eating."

Production steps:

Materials required:

Mutton: 700g

Carrot: 700g

Ginger: 5 pieces

Angelica: 5g

Zanthoxylum bungeanum: 25

Star anise: 2

Salt: 5g

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: Original

Chinese PinYin : Yang Rou Dun Hu Luo Bo