Red dates and eggs(hong zao ji dan )

Red dates and eggs

Introduction:

"Blood and Qi tonic desserts"

Production steps:

Step 1: rinse the jujube with clean water

Step 2: put four bowls of water into the rice cooker and add dates

Step 3: boil to about two and a half bowls of water

Step 4: the eggs are cooked in a boiler

Step 5: shelling

Step 6: put it into the pot, cook for 10 minutes, turn off the heat and simmer for 10 minutes

Step 7: ready to eat

Materials required:

Eggs: 2

Red dates: 6

Water: moderate

Note: like to eat sweet can add brown sugar or rock sugar

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Hong Zao Ji Dan