Red bonito and garlic slices(hong jian yu he suan pian )
Red bonito and garlic slices
Introduction:
"This dish is from the French launch cookbook Thomas Keller. Its name is fish and chips. Red mulletwith garric chips. Details: Red bonito and garlic slices http://home.meishichina.com/space.php?uid=1904357 ”
Production steps:
Materials required:
Garlic: how many slices
Iced Milk: how many
Oil: right amount
Coriander: 2-3 bundles
Beurremonte (1 tbsp water, 6 small pieces of butter): 1 tbsp
Salt: right amount
Red bonito: 12 pieces
Salt and white pepper: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Hong Jian Yu He Suan Pian
Red bonito and garlic slices
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