The ever changing omelette
Introduction:
Ingredients: eggs, flour, chives, sugar, salt, vegetable oil. Methods: 1, eggs into a bowl, add the right amount of salt stir. Eat sweet with sugar and salty with salt. 2. Then put in the onion powder, 3, take the right amount of flour, add the right amount of sugar and water to mix into a batter. 4. Put the egg liquid and batter into the pot and fry them into thin skin. 5. Slice the carrot and drain it with boiling water. 6. Put the fried egg skin on the bottom layer, then put on the dough, and then code the carrot slices. 7. Roll it into a roll. 8. Cut it into pieces and put it on a plate
Production steps:
Materials required:
Eggs: right amount
Flour: right amount
Carrot: right amount
Chives: right amount
Sugar: right amount
Salt: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Qian Bian Wan Hua De Dan Bing Juan
The ever changing omelette
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