Chicken leg with potato
Introduction:
"I can't live without potatoes. I've loved potato chips since I was a child, and I've loved shredded potatoes since I grew up. Now I love potato lumps, but they are soft and continuous. When I eat them well, it's necessary to accompany meat dishes. Only when they're cooked can they have a taste!"
Production steps:
Materials required:
Potatoes: two
Pipa chicken leg: two
Ginger: moderate
Garlic: right amount
Salt: right amount
Sugar: right amount
Soy sauce: moderate
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Tu Dou Ji Tui
Chicken leg with potato
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