Noodles with Soy Bean Paste
Introduction:
Production steps:
Step 1: add a jin of flour and eggs, mix well and cut into square pieces.
Step 2: add oil into the frying pan, add onion foam to stir fry the flavor, increase the diced meat, stir fry well, add some salt, and serve.
Step 3: a bag of special fried sauce for fried sauce noodles.
Step 4: add oil into the frying pan, pour the sauce into the frying pan, stir fry with water, stir fry without sticking. Add pepper.
Step 5: then add some water to boil for a while, and set aside.
Step 6: put it in a bowl.
Step 7: cut the noodles into thin strips. The thickness is cut according to personal preference.
Step 8: thin sliver.
Step 9: then boil the water in a wok and put it to the bottom. Old people and children can cook more and make it soft.
Step 10: when the noodles are about to be cooked, add some lettuce so that the noodles are nutritious.
Step 11: the spicy fried noodles are ready. Have a bowl!
Step 12: if you don't want to cook, you can.
Materials required:
Flour: 1 jin
Lettuce: 1 jin
Big meat: eight Liang
Fried sauce: one bag
Scallion: right amount
Garlic: right amount
Salt: right amount
Zanthoxylum bungeanum: right amount
Chicken: right amount
Note: when mixing noodles, you must add eggs, so that you can buy some bad noodles; the noodles of the elderly and children should be soft; when frying, salt should be put less, and the fried sauce will be very salty; when eating noodles, you can eat some garlic; when eating bowls of noodles, you can drink some soup, but don't drink the soup after cooking the cakes in the market.
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: medium spicy
Chinese PinYin : Zha Jiang Mian
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