Shrimp in soy sauce
Introduction:
"There are many ways to eat prawns. Of course, prawns in soy sauce are a common way to eat prawns. The characteristic of prawns is that they taste more delicious after deep frying, and finally they taste better after being prepared with soy sauce."
Production steps:
Materials required:
Fresh prawn: moderate
Steamed fish soy sauce: right amount
Coriander: moderate
Onion, ginger and garlic: right amount
Cooking wine: moderate
Sugar: right amount
Water: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chi You Xia
Shrimp in soy sauce
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