Stewed duck neck(lu ya bo )

Stewed duck neck

Introduction:

Production steps:

Materials required:

Duck neck: moderate

Cinnamon: moderate

Star anise: right amount

Fragrant leaves: appropriate amount

Pepper: right amount

Zanthoxylum bungeanum: right amount

Ginger slices: right amount

Garlic slices: appropriate amount

Salt: right amount

Old style: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Process: brine

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Lu Ya Bo