sweet & sour Shredded potato
Introduction:
Production steps:
Step 1: wash the potatoes, peel them, shred them, and soak them in water.
Step 2: wash green pepper and cut into shreds.
Step 3: open the fire, heat the vegetable oil in the frying pan, add the shredded green pepper and stir fry.
Step 4: add shredded potatoes, stir fry until cooked, add vinegar, salt and chicken essence, mix well, turn off the heat.
Step 5: fill the plate.
Materials required:
Potato: 200g
Green pepper: 50g
Vegetable oil: right amount
Vinegar: right amount
Salt: right amount
Chicken essence: appropriate amount
Note: after slicing potatoes with blisters can prevent potatoes from discoloring.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Cu Liu Tu Dou Si
sweet & sour Shredded potato
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