Microwave chips
Introduction:
"No fat without oil, delicious and simple"
Production steps:
Step 1: choose a bigger potato. It's easier to cut the edge and the chips are bigger. When slicing, pay attention not to be too thin and 2mm thick. I'm sorry for the poor knife work~
Step 2: after loading the plate, put it into the microwave oven without the cover and fire for 3 minutes, then take it out and turn it over for 2 minutes
Step 3: it's out of the oven. It's crispy. It's healthy without oil
Materials required:
Potatoes: 1 large
Pepper: right amount
Note: 1. Pay attention to the thickness of slices, the queen mother is not easy to cook. Too thin and scorched. 2. After cutting, use a paper towel to dry the water on the potato and the water on the plate before putting it in the microwave oven. 3. Remember to turn it upside down, otherwise it will stick on the plate and can't be taken off. 4. After preparation, it can be original, sprinkled with pepper... Beef powder can be added according to personal taste
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: other
Chinese PinYin : Wei Bo Shu Pian
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