Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

"Meat and vegetable match ~ nutrition and health"

Production steps:

Materials required:

Pork ribs: right amount

Baby food: right amount

Salt: 2 teaspoons

Soy sauce: 4 teaspoons

Cooking wine: 2 teaspoons

Vinegar: 8 teaspoons

Sugar: 6 teaspoons

Scallion: right amount

Ginger: right amount

Zanthoxylum bungeanum: right amount

Large material: moderate amount

Fragrant leaves: appropriate amount

Clove: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu