Porphyra meat roll(zi cai rou song juan )

Porphyra meat roll

Introduction:

"If you want to eat bread with meat floss, but you don't have an oven, just steam it! It tastes good when it comes out. "

Production steps:

Materials required:

Flour: 250g

Laver: one

Meat floss: moderate

Yeast: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: light

Chinese PinYin : Zi Cai Rou Song Juan