Spicy swimming crab / crab fried rice cake(ma la suo zi xie xie chao nian gao )

Spicy swimming crab / crab fried rice cake

Introduction:

"I've been in Beijing for half a year. There isn't much seafood in Beijing, and it's expensive. I usually buy some frozen hairtail to eat. There are few crabs in the supermarket. At noon, my colleagues saw me shouting that I wanted to eat crabs (for two weeks), so they drove me to buy them and did it by themselves. The first time they did it, it didn't sell very well, but the taste was OK. "

Production steps:

Materials required:

Swimming crab: 3

Rice cake: 400g

Garlic seedling: appropriate amount

Dry pepper: right amount

Green pepper: right amount

Zanthoxylum bungeanum: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: spicy

Chinese PinYin : Ma La Suo Zi Xie Xie Chao Nian Gao