Sweet and sour ribs(tang cu lei pai )
Sweet and sour ribs
Introduction:
Production steps:
Materials required:
Ribs: 1 jin
Sugar: right amount
Vinegar: right amount
Cooking wine: moderate
Starch: right amount
Soy sauce: moderate
Old style: moderate
Scallion: right amount
Ginger: right amount
Vegetable oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Tang Cu Lei Pai
Sweet and sour ribs
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