Chinese cabbage in fresh soup(xian tang da bai cai )
Time: 2022-02-01 21:42:47 Author: ChinaWiki.net
Chinese cabbage in fresh soup
Introduction:
"Just add some salt."
Production steps:
Materials required:
Chinese cabbage: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Xian Tang Da Bai Cai
Chinese cabbage in fresh soup
Chinese Edition
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