Rice wine jar(mi jiu tan zi )

Rice wine jar

Introduction:

"Add the bean paste into the dough to form the color of clay, and wrap it in the rice wine jelly to make the shape of wine jar. After steaming, there is really a mouthful of sweet rice wine in the small wine jar. "

Production steps:

Materials required:

Glutinous rice flour: 150g

Chengfen: 150g

Wine: 1 box

Bean paste: 60g

Pumpkin paste: 50g

Cocoa powder: 15g

Fish glue powder: 40g

Sour plum sauce: 20g

matters needing attention:

Production difficulty: God level

Process: steaming

Production time: several hours

Taste: other

Chinese PinYin : Mi Jiu Tan Zi