Braised pork with brown sauce(hong shao wu hua rou )
Braised pork with brown sauce
Introduction:
Production steps:
Materials required:
Pork: 500g
Cooking wine: 1 tablespoon
Star anise: 3
Ginger: 4 tablets
Rock sugar: 26G
Raw soy sauce: 1 tablespoon
Old style: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: sweet
Chinese PinYin : Hong Shao Wu Hua Rou
Braised pork with brown sauce
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