Braised Intestines in Brown Sauce(jiu zhuan da chang )

Braised Intestines in Brown Sauce

Introduction:

"Make nine turn large intestine with vegetarian food. It's called vegetarian food and meat."

Production steps:

The first step: intestinal resection.

Step 2: add oil and fry plain intestines.

Step 3: medium fire.

Step 4: fry until slightly scorched on both sides.

Step 5: add water, seasoning and cook until the juice is collected.

Step 6: plate and add onion.

Materials required:

Sausages: 2

Scallion: small amount

Oil: right amount

Oyster sauce: right amount

Sugar: right amount

Baijiu: moderate amount

Note: the food should be fresh, otherwise it has sour taste.

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: salty and sweet

Chinese PinYin : Jiu Zhuan Da Chang