Stir fried watermelon skin with pork and beans(wu hua rou mei dou chao xi gua pi )
Stir fried watermelon skin with pork and beans
Introduction:
Production steps:
Materials required:
Plum bean: 140g
Watermelon skin: 2 pieces
Pork: 65g
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Wu Hua Rou Mei Dou Chao Xi Gua Pi
Stir fried watermelon skin with pork and beans
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