Ham Corn Salad Bread for breakfast
Introduction:
"After numerous failures, I finally made edible bread. I'm so excited. I've been making this kind of bread for two nights. Ha ha, who asked me to make only four finished products at a time? I don't have enough points... The bread made before is as hard as stone. It can't be eaten at all. Every time I contribute it to the garbage can. It's very worrying. First, I put on the finished product map, with tomato sauce and salad. I like the sour and sweet taste. "
Production steps:
Materials required:
GAOJIN powder: 140g
Water: 80g
Sugar: 20g
Butter: 15g
Egg liquid: 10g
Yeast: 1 teaspoon
Salt: 1 / 4 teaspoon
Tomato sauce: right amount
Sausage: right amount
Green pepper: right amount
Corn kernels: right amount
Salad: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet and sour
Chinese PinYin : Zao Can Zhi Huo Tui Yu Mi Sha La Mian Bao
Ham Corn Salad Bread for breakfast
Sesame and onion love biscuit. Zhi Ma Cong Xiang Ai Xin Bing Gan
Spaghetti with ketchup and sausage. Fan Qie Rou Jiang Xiang Chang Pai Pai Dui Yi Da Li Mian
Mashed eggplant with chopped pepper. Duo Jiao Qie Ni
Steamed prawns with shark's fin and garlic. Suan Rong Yu Chi Zheng Da Xia
Home style fried white rice. Jia Chang Chao Bai Guo
Sauerkraut powder with big bone. Da Gu Hui Suan Cai Fen