Steamed prawns with shark's fin and garlic(suan rong yu chi zheng da xia )

Steamed prawns with shark's fin and garlic

Introduction:

"Today's prawns are good and fresh. I wanted to make steamed prawns with minced garlic and vermicelli, but I forgot to buy vermicelli! Anyway, fans are not healthy. It doesn't matter whether I eat or not. However, steamed shrimp is a little thin. It's better to think that there are bagged shark fin at home and pretend to be fans. "

Production steps:

Materials required:

Shrimp: 200g

Shredded shark fin: 50g

Crab mushroom: 200g

Scallion: Half Root

Garlic: 5

Ginger: a small piece

Steamed fish and soy sauce: 1 tablespoon

High Baijiu: one spoonful

Fish sauce: a spoonful

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Suan Rong Yu Chi Zheng Da Xia