Braised shrimp with Scallion(cong shao hai bai xia )

Braised shrimp with Scallion

Introduction:

"In the morning, I was walking by the sea with my husband when I met some fishermen who were selling their harvest today, so I bought some sea white shrimps. These shrimps have just been fished out of the sea. They are definitely wild, not cultured. Because they are wild, they are not so red, but they are more delicious than cultured shrimps! The specific method is very simple, highlighting the delicious shrimp

Production steps:

Materials required:

Sea white shrimp: 500g

Douchi: right amount

Chopped pepper: right amount

Shallot: moderate

Ginger: right amount

Garlic: right amount

Soy sauce: moderate

Sugar: right amount

Cooking wine: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Cong Shao Hai Bai Xia