Baked rice with potato and Flammulina velutipes
Introduction:
"It's easy to eat alone"
Production steps:
Step 1: raw materials
Step 2: dice potatoes and onions
Step 3: drain the oil from the hot pot
Step 4: stir fry onion, potatoes, salt, soy sauce, mix well, set aside
Step 5: put rice, water and Flammulina velutipes on the rice cooker
Step 6: pour the fried potatoes
Step 7: steamed rice
Step 8: put on the plate and eat
Materials required:
Rice: right amount
Potatoes: moderate
Flammulina velutipes: right amount
Soy sauce: right amount
Salt: right amount
Oil: right amount
Onion: right amount
Note: rice water, generally give 8 points can, stir fry seasoning generally use soy sauce, delicious, soy sauce, try not to use soy sauce, because it is used when coloring, stew is more suitable.
Production difficulty: unknown
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Tu Dou Jin Zhen Gu Ju Fan
Baked rice with potato and Flammulina velutipes
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