Noodles in casserole
Introduction:
"That night, my daughter and I had dinner together. My daughter wanted to eat noodles, so I made a pot of casserole noodles with the existing ingredients at home. The result was as delicious as I expected. My daughter's mouth was hot red, but she still had a bowl of noodles. She had a great sense of accomplishment."
Production steps:
Materials required:
Flour: right amount
Shantou beef balls: right amount
Ham sausage: right amount
Hazelnut mushroom in Northeast China: moderate amount
Tomato: moderate
Scallion: right amount
Spinach: moderate
Soy sauce: moderate
Local chicken powder: right amount
Hot pepper noodles: right amount
Salt: right amount
Blend oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Sha Guo Mian
Noodles in casserole
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