Vegetable slimming soup(shu cai shou shen tang )

Vegetable slimming soup

Introduction:

Production steps:

Step 1: prepare tomato, celery, onion, cabbage and green pepper

Step 2: dice and block for use

Step 3: dice all the ingredients, put in half a pot of water, add a spoonful of salt and bring to a boil

Step 4: take time to drink

Materials required:

Tomatoes: 2

Celery: 2

Onion: 2

Niuxincai: half of it

Green pepper: 2

Salt: 1 teaspoon

Note: the ingredients are basically gas producing vegetables. After eating them, the stomach will swell and they are also high fiber vegetables. With a lot of water in the soup, it's easy to be full, so I won't eat anything else

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Shu Cai Shou Shen Tang