Fried noodles with preserved vegetables and eggs(mei gan cai ji dan chao mian )

Fried noodles with preserved vegetables and eggs

Introduction:

Production steps:

Materials required:

Eggs: 2

Dried vegetables: 35g

Noodles: 120g

Cooking wine: moderate

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: light

Chinese PinYin : Mei Gan Cai Ji Dan Chao Mian