Sweet scented osmanthus bean milk cake
Introduction:
"The sweet scented osmanthus candy and sweet potato starch made by ourselves have been lonely in the refrigerator for some time. Today, move out and do something! I love that green soybean, that's it
Production steps:
Step 1: 1. Soak green soybeans for 3 hours.
Step 2: 2. Make soybean milk.
Step 3: 3. Filter and cook in a pot to remove the beany smell.
Step 4: 4. Pour soybean milk into the plate to cool, pour in the right amount of sweet potato starch and stir evenly.
Step 5: 5. Add appropriate amount of Osmanthus sugar and stir.
Step 6: 6. Steam over medium heat for 30 minutes.
Step 7: after the plate is taken out to cool, it will solidify well in half a day. Just buckle it upside down and cut it into your favorite shape!
Step 8: after the plate is taken out to cool, it will solidify well in half a day. Just buckle it upside down and cut it into your favorite shape!
Materials required:
Green soybeans: a handful
Sweet potato starch: right amount
Sweet scented osmanthus candy: appropriate amount
Note: sweet and glutinous, good taste! With a cup of chrysanthemum tea, I feel very good
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Gui Hua Dou Jiang Gao
Sweet scented osmanthus bean milk cake
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