Gold and silver rice
Introduction:
"Experience Amos easy to eat box 2: steamed rice. Another function of this box is to steam rice. Of course, such a small box can not handle too much. There is often not enough rice left at home. If you steam one pot, the rice will be left. If you steam less, the rice will only be enough to spread a thin layer on the bottom of the pot. When I discovered the steaming function of the easy food box, my eyes suddenly brightened. Maybe I can rely on it to solve this problem from now on - steaming such a box, plus the little rice left in a meal, maybe it's just no more, no less, no more? Just in time for the meal, there was not enough rice left. Experience the rice function of Amos. Instead of using the original power distribution cup, the quantity is taken on demand. Perhaps it is because the amount of rice exceeds the original measuring cup that the cooking time greatly exceeds the reference time provided in the manual. It took nearly an hour for the rice to steam. At the same time, it was also found that although there were steam holes at the top, there was still water / condensate spilling from the gap between the cover and the box body and dripping on the table. Is this not covered well? Or is that what it is? "
Production steps:
Step 1: Materials
Step 2: wash the corn dregs and rice
Step 3: put in the lunch box and add proper amount of water
Step 4: close the lid
Step 5: add 1 measuring glass of water to the easy to eat box
Step 6: put in the lunch box
Step 7: fasten the cover
Step 8: select cooking function
Step 9: set the time for 40 minutes according to the instructions, and then add the time according to the actual situation of the rice
Step 10: when the time is up, the music starts and the display tube flashes
Step 11: Uncovering
Step 12: cooked rice, served
Materials required:
Rice: 180g
Corn dregs: 20g
Water: moderate
Note: the measuring cup used to add water in the box is the original measuring cup of the easy to eat box. It is not recommended to add more water than the recommended amount in the manual, so as to prevent excessive water from overflowing from the gap of the cover. The water consumption of steamed rice can be added according to the soft and hard degree you like.
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: Original
Chinese PinYin : Jin Yin Fan
Gold and silver rice
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