Coconut Jelly(bai xiang guo ye nai guo dong )

Coconut Jelly

Introduction:

"What kind of snack can passion fruit be used for? Moose? Let's postpone this. Let's have a jelly first. I've been aiming at this jelly of Mr. Meng for a long time. Unfortunately, there is no orange wine to drink coconut milk. But it doesn't matter, wine with brandy, coconut milk, with coconut milk powder to mix it. This double-layer double flavored Jelly, the lower layer is slightly softer than the upper layer, both in the taste and taste are very layered. However, in such a season to eat, it seems slightly cooler

Production steps:

Step 1: passion fruit jelly

Step 2: soak the gelatine tablets in ice water until soft

Step 3: add the fine granulated sugar into the cold boiled water, heat and stir over low heat

Step 4: dissolve the sugar, add brandy and turn off the fire

Step 5: soak the soft gelatin slices and squeeze out the water

Step 6: put in sugar water and stir until completely dissolved

Step 7: add passion fruit juice and stir well

Step 8: stir with ice water until slightly thick

Step 9: pour evenly into the container and refrigerate until set

Step 10: coconut milk jelly

Step 11: soak gelatine tablets in ice water until soft

Step 12: add the granulated sugar into the cold boiled water, heat it over low heat and stir until the granulated sugar dissolves

Step 13: add coconut milk and stir well

Step 14: squeeze the water out of gilding tablets

Step 15: put in coconut milk sugar water and stir until completely dissolved

Step 16: stir with ice water until slightly thick

Step 17: pour evenly into the solidified passion fruit jelly and refrigerate until set

Step 18: take it out and sprinkle a little passion fruit seeds on the surface

Materials required:

Gilding tablets: 5g

Cold boiled water: 150g

Fine granulated sugar: 25g

Brandy: 1 teaspoon

Passion fruit juice: 50g

Coconut milk: 75g

Note: when the sugar water is heated over low heat, it doesn't need to boil. As long as the temperature reaches 40-50 degrees, it can dissolve the jiliting tablets. There is no passion fruit juice, you can use other fruit juice to make other jelly.

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Bai Xiang Guo Ye Nai Guo Dong