Bean sprouts mixed with sesame and salt
Introduction:
"Most of the new year's dishes are meat dishes. This sesame salt mixed with bean sprouts is seasoned with self-made sesame salt. It's simple and has a good taste. Sesame contains a variety of vitamins and calcium, soft phospholipids, soybean is also a very nutritious vegetable, which contains phosphorus, potassium and other minerals needed by the human body
Production steps:
Step 1: wash the bean sprouts and prepare white sesame.
Step 2: heat the pan slightly and pour in sesame seeds.
Step 3: stir fry sesame with medium and low heat.
Step 4: turn off the fire when the sesame color turns light yellow.
Step 5: pour sesame into the chopping board.
Step 6: crush with a dry fight.
Step 7: put in a small bowl, add salt and stir to form sesame salt.
Step 8: blanch the bean sprouts in boiling water.
Step 9: take out the water and add sesame salt.
Step 10: transfer in fresh soy sauce.
Step 11: put MSG in.
Step 12: load the plate.
Materials required:
Bean sprouts: 200g
Sesame salt: right amount
Soy sauce: 2G
MSG: 2G
Note: when frying sesame, the fire should not be big.
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zhi Ma Yan Ban Dou Miao
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