Yunnan characteristics: Golden glutinous rice
Introduction:
"Maybe it's a unique flower in the border area of Yunnan. We like to eat it here. We often use glutinous rice flour to wrap the stuffing made of sweet peanut kernel, white sugar, brown sugar and tangerine peel, and then wrap the golden glutinous rice on the outside. It's delicious to steam together."
Production steps:
Materials required:
Glutinous rice: right amount
Dyed rice flower: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: Original
Chinese PinYin : Yun Nan Te Se Jin Huang Se De Nuo Mi Fan
Yunnan characteristics: Golden glutinous rice
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