Cabbage rolls: delicious steamed and healthy(bai cai juan mei wei zheng jian kang )

Cabbage rolls: delicious steamed and healthy

Introduction:

"It's not wasteful to make fish flavored cabbages with the help of Chinese cabbage. Take a few leaves of Chinese cabbage to make cabbage rolls, and then take a few leaves to make soup_ ∩)O~！ This dish looks troublesome, but if you chop up the meat and dice the vegetables in advance, the rest is not complicated at all

Production steps:

Materials required:

Cabbage leaves: 7

Minced meat: moderate

Diced cucumber: right amount

Diced carrot: right amount

Diced mushrooms: right amount

Soy sauce: moderate

Sesame oil: appropriate amount

Salt: right amount

Cooking wine: moderate

Starch: right amount

Sugar: right amount

Vinegar: moderate

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: light

Chinese PinYin : Bai Cai Juan Mei Wei Zheng Jian Kang