Seafood stew pot(hai xian men guo )

Seafood stew pot

Introduction:

"This is a more delicious family version developed after eating Huang Jihuang. Now my husband doesn't want to go to Huang Jihuang to eat. It's expensive and there's no delicious food he can make. This luxury pot only uses more than 100, and there are not hundreds to eat outside. Don't think about it! Friends come to dinner, high-end atmosphere on the grade

Production steps:

Step 1: first cut the feet and mouth of Roche shrimp neatly, so as to make it beautiful

Step 2: wash the crabs clean. When you buy crabs, you should pay attention to buying the mother's. that way, it's creamy and fat! I did this just in time for the festival. Great! Fat can be!

Step 3: dice coriander and scallion apart from the head and set aside

Step 4: mix the seafood sauce, soy sauce, oyster sauce, salt, raw powder, etc. and add half a bowl of water to mix! Remember not to be too salty

Step 5: cut the onion, celery, carrot, sweet potato and other materials as shown in the figure. Heat the oil in the pot and put down the garlic, onion and coriander. Stir until fragrant

Step 6: pour in the sweet potato, celery and carrot, stir well, add some oil and a bowl of water (my soup is thick)

Step 7: then spread the shrimp and crabs according to your own interests. This is my stuffy appearance. I just spread the crabs without taking photos. Do you have a spectacular feeling!

Step 8: pour the sauce in Fig. 4 evenly when uncovering! Then cover and simmer for 5 minutes

Step 9: Sprinkle coriander and scallion in five minutes! fabulous

Step 10: This is our beautiful dinner

Step 11: it's great. After eating the main ingredients, you can take that sauce to bibimbap, my husband's favorite! Then we will add water to scald other ingredients! Great!

Materials required:

Crab: 500g

Roche shrimp: 500g

Onion: 1

Carrot: 1

Celery: 2

Sweet potato: 1

Coriander: 3

Scallion: 1

Garlic: 6

Seafood sauce: 3 tbsp

Soy sauce: 2 tbsp

Oyster sauce: 1 tbsp

Salt: 1 tbsp

Raw meal: 2 tbsp

Water: 100ml

Note: attention must use non stick pot, in fact, if the pot is beautiful, you can not add water or soup! A little more oil! Avoid sticking to the pot

Production difficulty: Advanced

Technology: stewing

Production time: one hour

Taste: Original

Chinese PinYin : Hai Xian Men Guo