Love version of braised pork(ai xin ban hong shao rou )

Love version of braised pork

Introduction:

Production steps:

Step 1: choose a small piece of pork, because we have few people, so I make a little less.

Step 2: a good way to remove pig hair and odor! Heat the pan, put the meat in, skin down.

Step 3: This is the pigskin. It's very clean after scraping with a knife! It's cleaner than in the market!

Step 4: after washing, put it in the pot and cook for 10 minutes, then take it out and set it aside.

Step 5: cut into 2 cm pieces.

Step 6: cut the potatoes and set aside.

Step 7: put a little oil in the pot, then add sugar, stir fry until there are small bubbles, add star anise and soy sauce.

Step 8: put the meat in and stir fry until it is colored, and stir fry the oil out of the meat.

Step 9: add potatoes and simmer for 30 minutes.

Step 10: delicious is coming out!

Materials required:

Streaky pork: moderate

Potatoes: moderate

Star anise: right amount

Brown sugar: right amount

Sugar: right amount

Salt: right amount

MSG: right amount

Scallion: right amount

Precautions: 1. My daughter likes this dish very much, but I haven't tried it before. I'm afraid I can't make it well, but today, my daughter likes it very much! What a sense of achievement! 2. I used brown sugar and granulated sugar today. It tastes very good!

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Ai Xin Ban Hong Shao Rou