Making bread for the first time(shou ci zuo mian bao cheng gong de dou sha hua mian bao fu dou sha zuo fa )

Making bread for the first time

Introduction:

"After I bought the oven, I didn't try to make bread because I was short of this and that. The day before yesterday to buy butter, today can't wait to do a fancy bean paste bread. Very successful. It greatly inspired my confidence and interest to continue to create delicious food with the oven

Production steps:

Materials required:

Flour: 400g

Butter: 20g

Angel dry yeast: 4G

Eggs: 2

Salt: right amount

Powdered sugar: 15g

Pure milk: 100ml

Warm water: moderate

Bean paste filling: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Shou Ci Zuo Mian Bao Cheng Gong De Dou Sha Hua Mian Bao Fu Dou Sha Zuo Fa