Stir fried pork(xiang cai nong jia xiao chao rou )

Stir fried pork

Introduction:

"Farmhouse fried meat, that is, fried meat with chili peppers, is very popular. It's a very popular dish in Hunan restaurant. It's cheap and delicious."

Production steps:

Materials required:

Pork: 150g

Pork leg: moderate

Green pepper: right amount

Red pepper: right amount

Old style: moderate

Salt: right amount

Cooking wine: moderate

Raw starch: appropriate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Cai Nong Jia Xiao Chao Rou