Curry oxtail soup(ka li niu wei tang )

Curry oxtail soup

Introduction:

"I often cook oxtail soup. It used to cost more than ten yuan for a oxtail, but now it costs more than 100 yuan. Ox tail is a live meat, often exercise, stewed with slow fire soup is very delicious, add coriander, cold immediately warm. Noodles in soup is also good

Production steps:

Materials required:

Oxtail: 400g (2 persons)

Curry sauce: 10g

Coriander: moderate

Salt: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Process: simmer

Production time: several hours

Taste: Curry

Chinese PinYin : Ka Li Niu Wei Tang