Spicy and salted hairtail(su cai jiao yan dai yu )

Spicy and salted hairtail

Introduction:

"Last time I made a fried crispy meat, which was very delicious. This time I made a spicy and salted hairtail. Ha ha, it's also very popular with my family. It's the same as fried crispy meat."

Production steps:

Materials required:

Hairtail: moderate

Flour: right amount

Starch: right amount

Eggs: right amount

Salt: right amount

Pepper: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Su Cai Jiao Yan Dai Yu