Healthy and delicious steamed wild vegetables(yang sheng you hao chi de zheng ye cai )

Healthy and delicious steamed wild vegetables

Introduction:

"When I went out for a walk, it was just raining and the air was fresh. I found that the wild vegetables in the field were very tender and fresh. I couldn't help picking two. I didn't know how to eat them. I thought of the most primitive way to eat them, steaming them..."

Production steps:

Step 1: just picked wild vegetables.

Step 2: add a little salt and flour.

Step 3: grasp well by hand and steam for 10 minutes.

Step 4: Smash garlic into mashed garlic.

Step 5: mix sesame paste with cold water.

Step 6: add raw soy sauce, vinegar, salt and chili oil, stir well.

Step 7: the wild vegetables are steamed.

Step 8: dip in the seasoned juice to make it delicious and healthy.

Step 9: eat... Eat

Materials required:

Wild vegetables: moderate

Flour: right amount

Salt: right amount

Garlic: right amount

Sesame paste: right amount

Soy sauce: moderate

Vinegar: right amount

Note: 1. Beans and the like are also delicious

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: light

Chinese PinYin : Yang Sheng You Hao Chi De Zheng Ye Cai