Stir fried vegetables
Introduction:
"The vegetables I bought this time have a lot of wormholes, which proves that there is no pesticide. Living in a city, it's really hard to eat green vegetables without pesticides. "
Production steps:
Step 1: wash the vegetables and set aside
Step 2: cut garlic and set aside
Step 3: heat the oil to 80% heat, put the garlic into the pot and saute until fragrant
Step 4: then put the vegetables in and stir fry quickly. Add salt and chicken essence
Materials required:
Vegetables: 600g
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Note: when frying vegetables, you must master the heat, and stir fry quickly, or the vegetables will turn yellow.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qing Chao Xiao Qing Cai
Stir fried vegetables
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