The easiest way to do it - boiled fish(zui jian dan de fang fa zuo shui zhu yu )

The easiest way to do it - boiled fish

Introduction:

"I did it under my sister's guidance when my sister came here a few days ago. Now I'm still drooling when I look at the finished picture! Shame... "

Production steps:

Step 1: wash one carp and set aside.

Step 2: one bag of boiled fish seasoning.

Step 3: wash rape.

Step 4: soak Auricularia auricula in advance and cut dried tofu into strips.

Step 5: cut the carp into pieces.

Step 6: put seasoning bag into the cut carp.

The seventh step: add some Baijiu in the carp and remove the fishy smell.

Step 8: add scallion and ginger, let carp and seasoning mix well, marinate in refrigerator for more than 30 minutes.

Step 9: add water to the pan, add the sauce package and bring to a boil.

Step 10: bring the water to a boil, add the marinated fish and cook for about 3-5 minutes.

Step 11: add agaric and dried bean curd and cook for a while.

Step 12: add rape and cook.

Materials required:

Carp: 1

Rape: 1 plate

Dried tofu: half plate

Agaric: half plate

Boiled fish seasoning: 1 Pack

Scallion: right amount

Ginger slices: right amount

Baijiu: moderate amount

Note: 1. Vegetables can be selected at will. 2. The intensity of spicy flavor can be adjusted by oneself.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: medium spicy

Chinese PinYin : Zui Jian Dan De Fang Fa Zuo Shui Zhu Yu