Nanning friends
Introduction:
"Nanning people can make friends of Nanning!"
Production steps:
Step 1: cut the beef into thin slices, put in the raw meal (or tender meat powder) and marinate it with a little salt and soy sauce, < br > cut the tomato into about 3cm, chop the red pepper and Douchi, and smash the sour bamboo shoots and garlic
Step 2: put the sour bamboo shoots into the hot pot and fry them in dry water. Set aside
Step 3: pour in the oil in the hot pot, stir fry the garlic, add the chili, stir fry the lobster sauce, sour bamboo shoots, tomato and salted beef, and pour in the soup (if you don't have any soup at home, just use boiling water)
Step 4: pour in the white vinegar, add the rice flour and serve.
Materials required:
Oil: 15g
Beef: 50g
Tomato: 1
Sour bamboo shoots: 30g
Red pepper: 2
Garlic: 2 pieces
Douchi: 5 pieces
White vinegar: 10g
Rice noodles: 200g
Note: the temperature of the boiled water is higher than that of the cold water, and the waiting time is shorter. You can also change the rice noodles into the wet noodles according to your personal preference
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Nan Ning Lao You Fen
Nanning friends
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