Stewed white gourd with ribs
Introduction:
Production steps:
Materials required:
Wax gourd: moderate
Spare ribs: moderate amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Pai Gu Bao Dong Gua
Stewed white gourd with ribs
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