Homemade spicy hot pot(zi zhi ma la huo guo )

Homemade spicy hot pot

Introduction:

"When you go out to eat hot pot, you always worry about the health problems. Recently, there are all kinds of news. Making hot pot at home is healthy and affordable. It's a different feeling of happiness!"

Production steps:

Step 1: wash the fresh pig's hoof under water.

Step 2: add red jujube, medlar and scallion, cook for about 40 minutes. Put in a small amount of salt before cooking.

Step 3: prepare various materials.

Step 4: put oil in the pot, open a small fire, and stir fry the dried pepper, star anise, cinnamon, sesame, pickled pepper to make a fragrance.

Step 5: add scallion and bean paste, stir fry red oil over low heat.

Step 6: pour in the boiled pig's hoof soup, bring to a boil over high heat, add pepper, curry powder and cumin powder, and cook over low heat for 10 minutes! Rinse in your favorite ingredients and enjoy your own hot pot time!

Materials required:

Pork hoof: 200g

Scallion: Half Root

Red dates: Ten

Wolfberry: a handful

Dry pepper: right amount

Oil: 4 tablespoons

Star anise: right amount

Bean paste: 3 tablespoons

Pickled peppers: 6

Salt: right amount

Cinnamon: a section

Sesame: half a spoon

Black pepper: 1 / 4 teaspoon

Curry powder: 1 / 4 teaspoon

Cumin powder: 1 / 4 teaspoon

Note: bean paste is salty, so put less salt. Materials can be prepared according to the existing materials at home, curry powder and so on, if not, can not be added.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: spicy

Chinese PinYin : Zi Zhi Ma La Huo Guo