Colorful salad - Northeast classic salad!
Introduction:
"Daocai is our star cold dish in Northeast China. It's not only popular in restaurants, but also common people's table. The wine and rice are delicious. Here we go
Production steps:
Materials required:
Lapi: 2
Cucumber: 1
Carrot: 1
Eggs: 2
Auricularia auricula: right amount
Lean meat: moderate
Minced garlic: right amount
Coriander powder: appropriate amount
Soy sauce: right amount
Salt: right amount
Sugar: right amount
Cooked sesame: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Wu Cai Da La Pi Dong Bei Jing Dian Liang Ban Cai
Colorful salad - Northeast classic salad!
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