Cocoa balls with hazelnut
Introduction:
"It's a simple biscuit without butter, but it's super crispy. It's full of hazelnut and cocoa, and one by one it can't stop. Thank you for sharing."
Production steps:
Materials required:
Salt free butter: 90g
Low powder: 110g
Cocoa powder: 2 tbsp
Hazelnut powder: 50g
Powdered sugar: 40g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Zhen Guo Ke Ke Qiu
Cocoa balls with hazelnut
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