Stewed mushroom with chicken
Introduction:
Production steps:
Materials required:
Wild mushroom: 50g
Dingdang chicken: half
Scallion white: moderate
Ginger: moderate
Oil: right amount
Salt: right amount
Cooking wine: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Xiao Ji Dun Mo Gu
Stewed mushroom with chicken
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